Banana Nut Crunch cereal has the home-baked taste of banana nut bread.
Nutrition Benefits:
Good Source of Fiber
Excellent Source of 6 B Vitamins
Provides 12 Essential Vitamins and Minerals
High in Folic Acid
Recipe for
Banana Nut Crunch Bread
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Ingredients:
3/4 cup water, at room temperature
1 cup mashed banana
1 tsp. salt
2 tbsp. butter or margarine, cut into small pieces
3 tbsp. honey
2 tbsp. instant nonfat dry milk
2 cups Post Banana Nut Crunch Cereal
2 cups bread flour
1 cup whole wheat flour
2 tsp. active dry yeast
Preparation Instructions:
1.
For best results, all ingredients should be at room temperature. Add ingredients in the exact order listed and prepare the bread dough according to the specific manufacturer's directions for the bread machine used.
2. Use light crust/sweet dough setting if available. Makes 1 large loaf.
Makes 16 Servings